

China now has at least four groups of CRISPR researchers doing gene editing with large colonies of monkeys
Quick ReadChina now has at least four groups of CRISPR researchers doing gene editing with large colonies of monkeys
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Gene-Edited Animal Creators Look Beyond US MarketFebruary 21, 2019 |
Tired of regulatory confusion and a lack of funding, some US researchers are taking their gene-edited livestock abroad
Quick ReadThe author argues, “researchers are looking into industrial production of octopus for food. It’s a terrible idea.”
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Can Planet Earth Feed 10 Billion People?January 23, 2018 |
Humanity has 30 years to find out
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The Big Dreams Of A First-Time FarmerApril 3, 2017 |
“I never thought farming would be my venture,” says my sister, Faith. But perhaps it was her destiny.
Quick ReadWhen the FDA created controls in January on how farmers can give antibiotics to livestock, scientists concerned about antibiotic resistance and advocates for animal welfare called it a historic shift in how meat animals are raised. But a new federal report, released last week, says the long-awaited FDA initiative — first attempted back in 1977 — falls short in so many areas that it may not create the change that backers hoped for
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Say Hello to Finger-Lickin’ Lab-Grown ChickenMarch 15, 2017 |
The first animal-free chicken strips are here—but they’ll cost you $9,000 per pound
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Genetically Engineered Super Pigs Could Make Your Bacon BetterFebruary 28, 2017 |
Scientists at University of Edinburgh’s Roslin Institute have genetically engineered pigs to be resistant to the virus that causes Porcine Reproductive and Respiratory Syndrome. A disaster once dubbed the “mystery swine disease”.
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