AMA Journal of Ethics: Health and Food Ethics Issue. A central question to be explored: What should be the roles of health professionals in promoting accountability by governments, non-governmental and civil society organizations, and the food and beverage industry in promoting strategies that can meet the nutrition and health needs of our global population?

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While one patty sizzles on the grill, another bleeds onto your plate – but neither contains any beef. Beyond Meat and Impossible Foods are two start-up companies making waves for their recent innovations in plant-based “meatlike” burgers

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Our Jess Fanzo is among the guests on the Better Business Show Podcast, reporting on the global food crisis at the Planting Seeds for the Future of Food conference in Vevey, Switzerland

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The intersection of climate change, food security, and nutrition is critical given that the growing adverse impacts of climate change threaten food security and nutrition outcomes, especially for the most vulnerable in the global South. Climate is a potential driver of nutritional status but dietary choices can affect both nutrition and climate – Our Jess Fanzo, Becky McLaren, and Claire Davis with Jowel Choufani

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The quality and quantity of the global food supply now and into the future are increasingly under threat. The food system contributes to one-third of greenhouse gas emissions and losses in biodiversity, to name just two consequences leading to environmental degradation. To mitigate environmental and health harms, governments around the world have instituted public policies to advance sustainability goals

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It’s a standard sign at many convenience and grocery stores around the country, usually posted near the prepared food line and aimed at customers paying by Electronic Benefits Transfer, the debit card for food stamps

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The world’s population growth is slowing, according to a new United Nations report, but the number of people living on Earth will still approach 10 billion by the year 2050

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Over the last 2 years photographer Nichole Sobecki and journalist Laura Heaton have documented the devastating impact of climate change on one of the most unstable places in the world, Somalia

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