FDA to Update Its Definition of ‘Healthy’ This SummerApril 1, 2019 |
The U.S. Food and Drug Administration plans to release a new definition for the term “healthy” this summer, Commissioner Scott Gottlieb said Friday at an event held by the Pew Charitable Trusts in Washington, DC
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Will it be useful? As more people get genetic testing to assess their risk of getting cancers and other serious conditions, diabetes has been almost entirely left out — largely because of the difficulty of developing a useful test
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Sam Cavaliere, a San Diego tech worker, considers himself in average health, though the 47-year-old admits, “I can always stand to lose a little weight.” Like a lot of iPhone owners, he uses Apple’s Health app to keep track of his weight, his exercise routines and how many steps he takes in a day
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Unknown Forces Attack Butembo Ebola Treatment CenterFebruary 28, 2019 |
“Tonight another deplorable attack on an Ebola treatment facility has taken place, this time in the city of Butembo,” said Hugues Robert, MSF emergency desk manager, in a news release
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The Human Body Might Survive a Mission to Mars Better Than Our MindsFebruary 21, 2019 |
Scientists are still trying to figure out how the human body responds to long-duration spaceflight… In particular, a mission to Mars could require at least a three-year round trip that would take a toll both physically and psychologically
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The insurance industry gives lucrative commissions and bonuses — from six-figure payouts to a chance to bat against Mariano Rivera — to the independent brokers who advise employers. Critics call the payments a “classic conflict of interest” that drive up costs
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In some places, like rural sub-Saharan Africa, and rural South Asia, people don’t get enough animal products to get their growth cognitive needs,” said Jessica Fanzo, an associate professor at the Johns Hopkins Berman Institute of Bioethics
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Written by 37 scientists from 16 countries. “It’s not a blanket approach, but when you look at the data there are certain individuals or populations that don’t need that much red meat for their own health,” said our Jessica Fanzo, “There’s a real inequity. Some people get too much. Some people get too little.”
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